BBQ chicken is such a traditional summer dinner. I am not a huge BBQ chicken fan, like I only eat what I make. The key to good BBQ chicken is the chicken and BBQ sauce, I don’t know about you, but I am super picky about chicken. That is why I get my chicken from the butcher market. I recently discovered Rufus BBQ sauce and it has changed me. This BBQ sauce isn’t your traditional BBQ sauce. They have so many different options. I haven’t found one that I don’t like.

Happy Cooking! ????

Billie

Ingredients

• 4 boneless chicken breasts
• 1 tbsp olive oil
• Salt and pepper to taste
• ⅔ cup Rufus Whiskey BBQ Sauce

Directions

1. Preheat grill on medium
2. Brush each chicken breast with olive oil
3. Seasoned with salt and pepper to your taste.
4. Grill chicken breast for 5 minutes and flip over, grill the other side for 5 minutes. Brush the top with BBQ sauce. Flip over for 2 minutes or until done. Brush the other side with BBQ sauce.
5. Let chicken sit for five minutes before serving.

Tips & Recommendations

Cook time will vary depending on the thickness of the chicken. Follow instructions for cooking in the oven.

Hey there!!

I’m Billie, a recipe creator, food photographer, a girl that just loves to be in the kitchen and a travel lover.

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