Knowing how to make a good steak is so important, especially if your hubby is a steak lover. When Jimmy and I got married he taught me a lot about making a great steak. Now I make the most amazing steaks and they are so easy make. I have took from what I learned from him and now I am the steak expert in our house. We like our steak medium/medium rare, with some pink in it. If you like it more done, just cook it more. Trust me if you haven’t tried medium give it a try. It did take me a few times to really enjoy it. Now I only like my steak medium/medium rare.

Happy Cooking ????

Ingredients

• 4 New York Strip Steaks
• 1 tbsp Montreal steak seasoning 
• 2 tbsp Worcestershire sauce
• Butter optional

Directions

1. Let steak sit for about 30 minutes with Worcestershire sauce and Montreal steak seasoning
2. Preheat the oven to 400 or heat your grill to medium heat.
3. Depending on thickness of steak, grill on each side 4-6 minutes or cook in the oven 4-6 minutes. Cook until done to your likeness.
4. Remove steak from oven or grill, let rest for 5 minutes before cutting and serving.
5. Put butter on each steak if desired.

Tips & Recommendations

Steak is really about the quality of meat, we always get our steak from the local butcher market or from a local farmer. When you have a good quality steak, it doesn’t take a lot of seasoning. Also letting your steak warm up before grilling or cooking is key.

Hey there!!

I’m Billie, a recipe creator, food photographer, a girl that just loves to be in the kitchen and a travel lover.

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